Study on Processing of Animal Waste of Cattle Dung and Vegetable Waste of Brassica rapa in Continuous Anaerobic Digester

Authors

  • Tjokorda Sari Nindhia Study Program Doctor of Animal husbandry, Faculty of Animal husbandry, Udayana university, Denpasar, Bali, 80113, Indonesia; Faculty of Veterinary Medicine, Udayana University, Jimbaran, Bali, 80361Indonesia
  • I Gusti Nyoman Gde Bidura Faculty of Veterinary Medicine, Udayana University, Jimbaran, Bali, 80361Indonesia
  • I Putu Sampurna Faculty of Veterinary Medicine, Udayana University, Jimbaran, Bali, 80361Indonesia
  • Tjokorda Gde Tirta Nindhia Study Program of Mechanical Engineering, Engineering Faculty, Udayana University, Jimbaran, Bali, 80361, Indonesia

DOI:

https://doi.org/10.32996/bjes.2025.5.3.1

Keywords:

Animal Waste of Cattle Dung; Vegetable Waste; Brassica rapa; Continuous Anaerobic Digester

Abstract

The purpose of this study was to understand the effect of addition vegetable waste interspersed into continuous anaerobic digestions that are normally operated with a substrate from cattle dung. The vegetable waste that was studied in this case is napa-cabbage (Brassica rapa ). An anaerobic digester with a capacity of 200 liters was prepared for this study. In this study, the digester was operated with an input of 5 liters of a mixture of cattle dung and water (50%:50%) interspersed in 1 day with an input of 5 liters of a mixture of Brassica rapa waste and water (50%:50%). The methane content In the system with the addition of Brassica rapa is in the range of 9%-52%. The CO2 content is in the range 15%-50%. The averages of pH  is found 7.3 and average temperature inside the digester is 32.1oC.

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Published

2025-11-17

Issue

Section

Research Article

How to Cite

Tjokorda Sari Nindhia, I Gusti Nyoman Gde Bidura, I Putu Sampurna, & Tjokorda Gde Tirta Nindhia. (2025). Study on Processing of Animal Waste of Cattle Dung and Vegetable Waste of Brassica rapa in Continuous Anaerobic Digester . British Journal of Environmental Studies, 5(3), 01-07. https://doi.org/10.32996/bjes.2025.5.3.1