BAYLEN, Lea Nerdelita L. Analysis of Inventory Management Systems of Selected Small-Sized Restaurants in Quezon Province: Basis for an Inventory System Manual. Journal of Business and Management Studies, [S. l.], v. 2, n. 3, p. 09–18, 2020. Disponível em: https://al-kindipublishers.org/index.php/jbms/article/view/852. Acesso em: 14 mar. 2026.