CHANDRA, Rudy; ANDAYANI , Yenny Dian; BAHAR , Erial. Effects of Extra Virgin Olive Oil on Changes in CRP Levels in Colorectal Cancer Patients Receiving Capecitabine. Journal of Medical and Health Studies, [S. l.], v. 3, n. 4, p. 76–79, 2022. DOI: 10.32996/jmhs.2022.3.4.11. Disponível em: https://al-kindipublishers.org/index.php/jmhs/article/view/4245. Acesso em: 20 aug. 2025.